Quality Assurance

As you would expect from a bakery supplier, we offer the highest standards of food safety. This has been recognized through our renewed 2017 Grade A accreditation by the British Retail Consortium.

We are also accredited by the RSPO (Roundtable on Sustainable Palm Oil).

In addition to ingredient listings, full traceability and sell by dates, we can provide nutritional information and match particular technical requirements.

Our quality control team ensures that tight specifications on size, shape and colour are followed. We are a nut free bakery, producing no items with nuts or sesame seeds.

We produce and supply under our Bread Roll Co and Hi-Lo brands as well as customers' own label products.